The effect of different nitrogenous compounds on cyanobacteria physiology and toxin production

Intensive agricultural lands feed into Canada’s Great Lakes. The primary type of nitrogen used in agriculture has changed over time, shifting from organic to inorganic forms, such as urea. This change has corresponded with an increase in the frequency, magnitude, and duration of phytoplankton blooms, including cyanobacteria that are known to produce toxins harmful to …